Kashi Chocolatey Almond Smoothie Bowl
Mix up your breakfast with this gluten-free creamy cocoa breakfast shake that’s full of diverse, high-quality plant-based nutrition. A simple, yet delicious recipe that lets you customize exactly how you like it.
We like to mix it up with lots of different Fair Trade fruits, such as raspberries, blueberries, and maybe some coconut flakes.
A great way to start the day right and get the energy you need in a healthy way.
- 1/3 cup almond milk
- 2 scoops Kashi Breakfast Super Blends, Cocoa Awakening
- 1 tablespoon almond butter
- 1 frozen Fair Trade Certified banana
- Place all ingredients in a blender and blend until smooth.
- Transfer mixture to a bowl and add toppings you love, like blueberries, banana, granola, and shredded coconut, and enjoy!