Simple Fair Trade Chocolate Fondue
Easy. Elegant. Ethical. This chocolate fondue from Simply Scratch blogger Laurie McNamara checks all the right boxes. Made from just a few simple ingredients, it comes together in minutes, and can easily be doubled to accommodate a large crowd. Perfect for romantic evenings in or gatherings with loved ones. You can maximize your impact with fun dippers like Fair Trade Certified™ bananas, strawberries, and blueberries, or just grab a spoon and lap up the deliciousness. Because, chocolate.
Makes 1¼ cups
- Fill a saucepan with 1-2 inches of water and bring to a simmer.
- Add chocolate and milk to a medium bowl. Place bowl over saucepan to create a double boiler. (Note: water should not touch the bottom of the bowl.) Stir occasionally until the chocolate has melted and is smooth. Remove the bowl from the pan and stir in the cinnamon, vanilla, and coconut oil.
- Pour chocolate into a heat-safe serving bowl. Serve with fresh Fair Trade Certified fruit like strawberries, bananas, and blueberries, or with your choice of baked goods.