Fair Trade Recipes

A.k.a. a velvety chocolate mousse with a secret.

Puff pastry pockets filled with sustainably sourced scallops in a rich cream sauce.

Gluten-free, dairy-free crepes made with Fair Trade Certified coconut.

A velvety chocolate sauce that's perfect for dipping fruit, baked goods, and the odd rogue finger.

Traditional Japanese flavors infused into delicate, buttery scallops. Warning: will disappear quickly.

These fancy little bite-sized treats are simple to make and even more fun to eat! Adapted from All Recipes and made with Fair Trade Certified ingredients.

Everyone’s favorite mini-cake is decked out and ready to party.

Raising the bar for farming communities, one bite at a time.